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Frepasure

NUTRITIONAL SUPPLEMENT FOR HEPATIC MANAGEMENT

Rs. 1,550.00

The American Society of Parenteral and Enteral Nutrition (ASPEN) and the European Society Parenteral and Enteral Nutrition (ESPEN) recommended patients...

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Dresses Size Chart

Dress Size Chart (Inch)
DRESSES
SIZE IN INCHES
SIZE US / CAN BUST WAIST HIPS
XS 0 31"-32" 24"-25" 34"-35"
S 2-4 33"-34" 26"-27" 36"-37"
M 6-8 35"-36" 28"-29" 38"-39"
L 10-12 37"-39" 30"-32" 40"-42"
XL 14 40"-42" 33"-35" 43"-45"
Dress Size Chart (cm)
DRESSES
SIZE IN CM
SIZE US / CAN BUST WAIST HIPS
XS 0 78.7-81.2 60.9-63.5 86.3-88.9
S 2-4 83.8-86.3 66-68.5 91.4-93.9
M 6-8 88.9-91.4 71.1-73.6 96.5-99
L 10-12 93.9-99 76.2-81.2 101.6-106.6
XL 14 101.6-106.6 81.2-88.9 109.2-114.3

Swimwear Size Chart

Dress Size Chart (Inch)
SWIMWEAR
SIZE IN INCHES
SIZE US / CAN BUST WAIST HIPS
XS 0 31"-32" 24"-25" 33"-34"
S 2 33"-34" 26"-27" 35"-37"
M 4 35"-36" 28"-29" 37"-38"
L 6 37"-39" 30"-32" 39"-41"
XL 8 40"-42" 33"-35" 42"-44"

Shoes Size Chart

US EURO UK AUS JAPAN CHINA
5 35-36 3 3.5 21.5 35
5.5 36 3.5 4 22 35.5
6 36-37 4 4.5 22.5 36
6.5 37 4.5 5 23 36.5
7 37-38 5 5.5 23.5 37
7.5 38 5.5 6 24 37.5
8 38-39 6 6.5 24.5 38
8.5 39 6.5 7 25 38.5
9 39-40 7 7.5 25.5 39
9.5 40 7.5 8 26 39.5
10 40-41 8 8.5 26.5 40
11 41-42 9 9.5 27.5 41

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Frepasure

Frepasure

Rs. 1,550.00

The American Society of Parenteral and Enteral Nutrition (ASPEN) and the European Society Parenteral and Enteral Nutrition (ESPEN) recommended patients with cirrhosis should consume 25-40 kcal/kg/day based on their dry body weight and 1.0-1.5 g/kg protein per day to prevent muscle catabolism. For patients with acute episodes of hepatic encephalopathy (HE), a temporary protein restriction of 0.6-0.8 g/kg/day may be implemented until the cause of the HE is determined and eliminated, then a high protein intake should be resumed.All patients with liver disease, especially advanced liver disease, have some evidence of malnutrition, including mineral/vitamin deficiency.Protein calorie malnutrition (PCM) is associated with an increased risk of morbidity and mortality in patients with cirrhosis and occurs in 50%-90% of these patients. Although the pathogenesis of PCM is multifactorial, alterations in protein metabolism play an important role. Protein is considered to be a significantly important component of the diet in cirrhosis and is absolutely critical in order to avoid PCM and tissue wasting. The branched chain amino acids (BCAA) leucine, isoleucine, and valine as well as the aromatic amino acids (AAA) tryptophan, phenylalanine, and tyrosine, are all essential amino acids. In liver disease, due to the altered amino acid metabolism that occurs, the body’s amino acid profile and the ratio of BCAA:AAA changes to a higher AAA and lower BCAA, possibly contributing to some of the complications that patients experience, especially HE. Supplementation with BCAA has been used to normalize this ratio. ASPEN does recommend the use of BCAA for hepatic encephalophathy, improvement in immune function and inhibition of hepatocarcinogenesis.

Features

  • ~10.55g Protein Per 50g Serving
  • Provides 36 Vital Nutrients
  • Contains Effective Prebiotic Inulin
  • Fructose Base, Provides Low Glycemic Index
  • Promotes Liver Regeneration & Rapid Recovery from Liver Injury
  • Induces Calorie Burning & Promotes Weight Loss
  • Increases Muscular Performance
  • Maintains Physiological Health & Improves Immunity
  • Restores Nutrient Losses & Prevents from Oxidative Damage
  • Decreases Fatty Liver Deposition